A wood-fired pizza oven is a specialized cooking appliance for making pizzas. It uses wood as the primary fuel source to generate intense heat for cooking.
These ovens are typically made of refractory materials such as brick or stone, which retain and distribute heat evenly. The wood is burned inside the oven, and the flames and hot coals create a radiant heat environment.
The high temperatures in a wood-fired oven—often exceeding 800°F (427°C)—allow for rapid cooking, resulting in a crispy and charred crust with a perfectly melted topping. The wood fire imparts a unique smoky flavor to the pizzas, enhancing their taste and creating an authentic and traditional cooking experience.
7 Best Wood-Fired Pizza Ovens
1. ooni Fyra 12 Wood Fired Outdoor Pizza Oven
The Ooni Fyra 12 Wood Fired Outdoor Pizza Oven is a game-changer for pizza enthusiasts. With its motto of delivering the perfect pizza, this portable wood pellet oven lives up to its promise.
It reaches an impressive 500°C in just 15 minutes, allowing you to cook authentic stone-baked pizza in 60 seconds. The ingenious pellet hopper feeds hardwood pellets, making cooking effortless.
Weighing only 10kg and featuring foldable legs, it is incredibly portable and easy to store. The powder-coated carbon steel shell ensures optimal heat retention, producing an efficient and exceptional cooking experience. Join the pizza party with this outstanding outdoor pizza oven!
2. BIG HORN OUTDOORS Pizza Ovens Wood Fired Pizza Oven
The BIG HORN OUTDOORS Pizza Oven is a fantastic wood-fired pizza oven made of premium stainless steel. Its sturdy construction ensures safety while cooking a variety of foods. This oven shines with Neapolitan-style pizza, heating up to a scorching 860°F (460°C) in 18 minutes.
It can cook a mouthwatering pizza in a mere 90 seconds and is versatile enough to roast steaks, fish, burgers, and more. Its folding legs and easy assembly make it highly portable and convenient for outdoor cooking events.
Preheating is a breeze, and the wood pellet fuel adds a delicious smoky flavor. Enjoy simple and even cooking with this excellent pizza oven.
3. aidpiza Outdoor 12″ Wood Fired Pizza Ovens
The aidpiza Pizza Oven is a remarkable wood-fired pizza oven designed for outdoor use. It can accommodate a 12-inch pizza, perfect for family parties and gatherings.
This oven uses hardwood pellet fuel to deliver a balanced and reliable burn, creating a delightful smoky wood flavor that gas grills can’t replicate. Including a built-in thermometer eliminates the need for an additional infrared thermometer, ensuring precise temperature control.
With its portable and foldable leg design, you can enjoy your homemade pizza anywhere. This versatile oven isn’t limited to pizzas alone; it can also cook steaks, lamb chops, chicken wings, and vegetables, allowing you to unleash your culinary creativity.
4. Xilingol Outdoor Pizza Oven, Wood Fired Pizza Oven
The Xilingol Outdoor Pizza Oven is a top-notch wood-fired pizza oven with exceptional performance. Its 12″ capacity allows it to easily accommodate pizzas for the whole family.
The armrest and large wheels make it highly mobile, allowing for easy placement on the patio. The rounded top design ensures optimal heat circulation, producing perfectly cooked pizzas with even browning. Made with painted steel and stainless steel oven doors, this oven is built to last.
It comes with essential accessories, including a 12″ pizza stone, a stainless steel pizza peel, 4 baking grills, and a waterproof cover for added convenience. With a maximum temperature of 1000°F and a quick heat-up time of 15 minutes, baking delicious pizzas has never been easier. The easy assembly process and dedicated after-sales support further enhance the overall experience.
5. Mimiuo Portable Wood-Fired Pizza Oven
The Mimiuo Portable Wood-Fired Pizza Oven from the Classic W-Oven series is a remarkable outdoor cooking companion. Designed with portability, it offers the flexibility to enjoy wood-fired pizza in various outdoor settings, whether in your backyard, at the beach, or anywhere else.
With a rapid preheating time of 10-15 minutes and a baking time of just one minute, this oven allows you to serve delicious pizzas quickly. The adjustable chimney cover enables precise flame control, making achieving perfect cooking conditions easy.
The package includes essential accessories like a 13″ square pizza stone, a foldable aluminum pizza peel, and a protective cover, ensuring a complete grilling kit. Assembling and operating the oven is a breeze, and cleaning it is equally effortless. This oven is a fantastic gift for BBQ pizza lovers and campers, providing a versatile cooking experience to enjoy their favorite recipes and explore culinary creativity.
6. DEERFAMY Outdoor Pizza Oven, Wood Pellet Burning Pizza Oven
The DEERFAMY Outdoor Pizza Oven is a versatile, high-quality, wood-fired oven with exceptional results. The built-in thermometer allows for easy temperature monitoring, making it beginner-friendly.
With a quick preheat time of 10-15 minutes, it reaches an impressive 750°F (400°C), baking delicious pizzas in just 90 seconds. The oven is highly portable, thanks to its foldable legs, detachable chimney, and built-in handle. A convenient carrying bag is included for easy transportation.
The comprehensive accessory set, including a premium cordierite pizza stone, pizza peel, cutter, and more, ensures you have everything needed to make perfect pizzas. Crafted from top-quality stainless steel with a heat-resistant black finish, this oven offers durability, heat retention, and fuel efficiency. Explore a wide range of culinary possibilities with this outstanding outdoor pizza oven.
7. Vonzoy Wood Fired Outdoor Pizza Oven
The Vonzoy Wood-Fired Outdoor Pizza Oven is a versatile and well-designed cooking companion. This oven goes beyond just baking pizza, allowing you to bread, roast meat, and fish.
Fueled by real wood or charcoal, it reaches over 700°F (371.1°C) in just 5 minutes, cooking fresh stone-baked pizza in 6-7 minutes. The heavy-duty construction and high-grade steel ensure stability and even heat transfer. The powder-coated surfaces resist corrosion, while the innovative insulating design allows quick heat-up times and a cool exterior. The adjustable chimney and air outlet provide precise control over firepower and smoke.
With the added convenience of a waterproof cover, pizza stone, peel, baking trays, carbon meshes, and storage space for carbon ash, this oven offers a complete package for all your outdoor cooking needs.
Buying Guide: Features To Consider Before Buying A Wood Fired Pizza Oven
When buying a wood-fired pizza oven, there are several key features to consider that will ensure you make the right choice. From size and construction to temperature control and portability, each aspect is crucial to your cooking experience. Let’s explore the essential factors before purchasing a wood-fired pizza oven.
Size And Capacity: Consider the size and capacity of the wood-fired pizza oven to ensure it meets your cooking needs and can accommodate the desired pizza size.
Construction And Materials: Look for an oven made of durable materials like brick or stainless steel, which provides better heat retention and longevity.
Heat Source: Determine the type of fuel the oven uses, such as wood pellets, hardwood logs, or charcoal, and choose based on your preference for flavor and convenience.
Temperature Control: Ensure the oven offers temperature control mechanisms like adjustable dampers or airflow vents to regulate the heat and achieve desired cooking results.
Portability: If you plan to move or transport the oven frequently, consider a portable model with foldable legs or wheels for easy mobility.
Accessories: Check if the oven comes with essential accessories like pizza stones, peels, thermometers, or covers, as these can enhance your cooking experience.
Ease Of Use And Cleaning: Look for an oven that is easy to operate, with clear instructions and minimal assembly. Additionally, consider the ease of cleaning, as some models may have removable parts or ash collection systems.
Budget: Set a budget and compare different options to find an oven that offers the desired features and quality within your price range.
Frequently Asked Questions
What Type Of Wood Is Best To Use In A Wood-Fired Pizza Oven?
Dry hardwoods like oak, maple, or fruitwood are recommended for a clean and flavorful burn.
How Long Does It Take For A Wood-Fired Pizza Oven To Reach The Desired Temperature?
The oven typically takes around 30 minutes to 1 hour to reach the desired temperature, depending on the size and design.
Which Is Better For a Wood-Fired Pizza Oven: Wood Pellets Or Wood Logs?
Wood pellets offer convenience, consistent heat, and cleaner combustion, while wood logs provide a traditional flavor and longer burn times. The choice depends on personal preference, availability, and the desired cooking experience.
Can I Cook Things Other Than Pizza In A Wood-Fired Pizza Oven?
Absolutely! Wood-fired pizza ovens are versatile and can be used for baking bread, roasting meats, vegetables, and even desserts.
Do I Need To Preheat The Pizza Stone Before Using It?
Preheating the pizza stone is essential as it helps create a crisp crust. Preheat it along with the oven to ensure even heat distribution.
How Often Do I Need To Clean A Wood-Fired Pizza Oven?
Regular maintenance is important. After each use, clean out ashes and debris and periodically remove any built-up soot or residue.
Can I Use A Wood-Fired Pizza Oven Indoors?
Wood-fired pizza ovens are designed for outdoor use due to the smoke and potential fire hazards. It’s not recommended for indoor use.
What Is The Ideal Temperature For Cooking Pizzas In A Wood-Fired Oven?
The ideal temperature for cooking pizzas in a wood-fired oven ranges between 700°F to 900°F (370°C to 480°C), ensuring quick and crispy results.
Are Wood-Fired Pizza Ovens Energy-Efficient?
Wood-fired pizza ovens are highly efficient due to their excellent heat retention properties, allowing for quick cooking times and minimal energy waste.