Read all about my guest appearance on the cooking show.
Ingredients 1 Box Jiffy Corn Muffin Mix 1 Cup Sour Cream 2 eggs 1 Can (15 ounces) drained corn 1 Can (14 ounces) cream style corn 1/2 cup chopped onions (optional) 1 cup cheddar cheese added in, or atop the pudding 10 minutes before complete to melt and brown. 1 stick butter Whip the eggs…
Oh my gosh! My heart skipped a beat when I heard jingl-jangle of the harness and the hoofbeats…
Here’s a melt in your mouth, fall off the bone Instant pot, baby back rib recipe from my farmhouse kitchen. You’ve got to try this one.
What a fun summer we had, the granddaughters and I in the kitchen. So much fun, you’ll want to try this with your young ones.
We say goodbye to our beloved Corgi, Lelage Marie Mitchell, AKA LeeLee.
Its not just about the cherries or the jelly…it’s so much more.
You do remember those days, don’t you? When you were a small child and frolicking in the yard, the meadow or the field and a glimpse of a pretty color caught your eye. Remember? Immediately you ran to it—a pretty flower (or weed) and you had to pick it. To gift to who else—Mother. She’d…
Though it has been two years ago, Sherry is still teaching kids about farm life and animals. She’s still cooking in her farmhouse kitchen. She still likes Calico cats and Corgis. Coca-Cola and Cast Iron Cooking! She’s been a farm girl since 1962! Here’s a short video. Enjoy! http://www.facebook.com/CountryWomanMag/videos/1533800126631660
I still miss his presence after all these many years later.